Tomato Sauce 3

Ingredients

• 1 onion finely chopped
• 2 cloves of garlic crushed
• 12 plum tomatoes skinned and chopped
• basil torn
• olive oil
• salt and pepper
• 1 Tablespoon sugar

Directions

Fry the onion in olive oil until soft, add the garlic and cook a minute longer

Lightly season

Stir in the tomatoes and sugar and simmer on a low flame for at least 2 hours stirring occasionally

Add the torn basil and season to taste

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